Seafood Paella cooking class Sangria workshop & Local Market
Overview
Seafood paella is Valencia's gift to the coast—and this hands-on cooking class teaches you the real recipe, not the tourist version. Learn to make authentic seafood paella with its traditional salmorreta sofrito, the way Valencian chefs have perfected it for generations. Fresh seafood. No shortcuts. Just authentic technique from local chefs who grew up making it.
Your experience starts at Ruzafa Market, a neighborhood gem where locals shop for fresh ingredients—far from the crowds of Central Market. Then, join our small-group workshop to master the secrets: building the rich salmorreta base, achieving the perfect socarrat (the prized crispy rice crust), using albufera rice from Valencia's own fields, and balancing saffron like a pro.
While your paella simmers, enjoy a sangria-making workshop and sample traditional tapas. Then sit down to feast on your creation with local wine, salad, mistela, and homemade dessert.
What's Included
- Dessert, coffee and mistela
- Tomato salad
- Some tapas
- Sangría, wine, beer, soft drinks or water
- All ingredients and equipment to cook
- No visit Ruzafa Market on Sunday (closed)
Meeting Location
Carrer del Pare Perera
6, L'Eixample, 46006 València, Valencia, Spain
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
We will meet at the door of San Valero Parish. We will go to the Ruzafa market together and we will make the purchase of the fresh products necessary to cook a good paella. While we are making the purchase we will tell you the origin of the paella and customs and culture of the Valencian people.
Later we will walk for 8 minutes to reach the kitchen where we will hold a sangria workshop. The chef will be waiting us with some delicious tapas accompanied by sangria, beer, water ... Then our chef will explain step by step the preparation of a seafood paella and once finished we will sit down to taste it. We will accompany the paella with a Valencian tomato salad, Valencia wines, seasonal fruit, typical Valencian sponge cake, sweet wine and coffee.
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Children must be accompanied by an adult
- May be operated by a multi-lingual guide (English, Russian and Spanish)
- This tour/activity will have a maximum of 20 travelers
Frequently Asked Questions (7)
Q: What is the cancellation policy for the Seafood Paella cooking class Sangria workshop & Local Market?
Cancellation Policy
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Activity code: C-102062P2
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Average 4.97 out of 5 stars based on 359 traveler reviews collected by City Balloon Tours and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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Frequently Asked Questions (7)
The answers provided below were previously given in response to questions from City Balloon Tours customers.
Filter by:
- For a full refund, you must cancel at least 24 hours before the tour start time.
- If you cancel less than 24 hours before the tour start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the tour start time will not be accepted.
- Cut-off times are based on the tour local time (CET).
- Dessert, coffee and mistela.
- Tomato salad.
- Some tapas.
- Sangría, wine, beer, soft drinks or water.
- All ingredients and equipment to cook.
- No visit Ruzafa Market on Sunday (closed).
The minimum age to participate is 3..
Apr 2025If a date or time is not listed on the calendar, it’s sold out or unavailable for another reason. Support cannot assist further if a date or time is not on the calendar.
If you find a date and time that works for you, book it NOW because things always sell out at this time of year.
Apr 2025Accessibility information for the Seafood Paella cooking class Sangria workshop & Local Market is as follows:
- Wheelchair accessible
Detailed check-in instructions – including meeting point address, Google map, and parking information – for Seafood Paella cooking class Sangria workshop & Local Market will be included in your confirmation email from City Balloon Tours. Please be sure to double and triple check your email address is correct at checkout so this important email makes its way to you!
Mar 2024Once your refund is processed, it usually shows on your card statement within 5–10 business days. The exact timing depends on your bank or card issuer.
Want it sooner? When you cancel, choose Receive a refund to my wallet instead. The credit is in your Wallet straight away and is applied automatically at checkout on your next booking when you’re signed in with the same email. You can see your balance any time in My Wallet.
If you paid part of your booking with Wallet credit, that part always goes back to your Wallet. Trip protection isn’t refundable.
Oct 2026What's Included
- Dessert, coffee and mistela
- Tomato salad
- Some tapas
- Sangría, wine, beer, soft drinks or water
- All ingredients and equipment to cook
- No visit Ruzafa Market on Sunday (closed)
Additional Info
- Confirmation is instant and will be received at time of booking
- Wheelchair accessible
- Children must be accompanied by an adult
- May be operated by a multi-lingual guide (English, Russian and Spanish)
- This tour/activity will have a maximum of 20 travelers
