Sorrento: Gluten Free Cooking Class with a Professional Chef
Overview
Enjoy the pleasure of Italian food without gluten! Join Geppy, our professional chef, for a unique cooking experience exclusively dedicated to gluten-free cuisine, created especially for travelers with celiac disease.
Set on a charming family-run citrus farm, this experience invites you to discover the beauty of the Sorrento countryside, explore an authentic lemon grove and experience the warmth of local hospitality.
In a dedicated outdoor kitchen with exclusive ingredients, utensils and workspaces, learn the secrets of traditional Italian cooking through an easy, hands-on class suitable for beginners. Then, gather around the table to share the dishes you've prepared and enjoy a memorable meal.
You'll also receive exclusive access to recipes and instructional videos to bring a taste of Sorrento back home!
What's Included
- Drinks included, wine ad water and Limoncello
- Lemon picking during harvest season
- Gluten-Free Class with Professional Chef
- Digital Cookbook with Recipes and Instructional Videos
- Three-course gluten-free lunch
- All ingredients and dedicated cooking equipment
- Visit to the lemon grove
- A private transfer from your hotel is available on request. Please email us at least 48 hours before the experience. Availability is limited and an additional fee applies depending on the distance.
Meeting Location
Via dei Platani
19, 80063 Piano di Sorrento NA, Italy
Detailed check-in instructions, including the exact address, are provided with your booking confirmation.
This activity ends back at the meeting point.
What To Expect
Enjoy the pleasure of Italian food without gluten! Join Geppy, our professional chef, for a unique cooking experience exclusively dedicated to gluten-free cuisine, created especially for travelers with celiac disease.
Set on a charming family-run citrus farm, this experience invites you to discover the beauty of the Sorrento countryside, explore an authentic lemon grove and experience the warmth of local hospitality.
In a dedicated kitchen with exclusive ingredients, utensils and workspaces, learn the secrets of gluten-free Italian cooking through an easy, hands-on class suitable for beginners.
You'll prepare a three-course menu featuring Gnocchi alla Sorrentina, traditional potato gnocchi with tomato sauce; Eggplant Parmigiana Rolls; and Chef Geppy's Lemon Mousse, a fresh and delicate dessert inspired by the citrus flavors of Sorrento.
After cooking, gather around the table to enjoy the dishes you've prepared, accompanied by drinks, in the relaxed atmosphere of the farm.
You'll also receive exclusive access to our digital cookbook, featuring recipes and instructional videos to recreate your favorite dishes at home!
Additional Info
- Confirmation is instant and will be received at time of booking
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- This tour/activity will have a maximum of 10 travelers
Frequently Asked Questions (8)
Q: What is the cancellation policy for the Sorrento: Gluten Free Cooking Class with a Professional Chef?
Cancellation Policy
Still have questions?
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Activity code: C-405170P1
Traveler Photos
Reviews
Average 5.00 out of 5 stars based on 19 traveler reviews collected by City Balloon Tours and partner sites such as Cool Destinations and TripAdvisor
Additional Info
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