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Olbia: visit a myrtle-making factory with tasting

2 Reviews 5.00 out of 5 stars Based on 2 reviews collected by City Balloon Tours and TripAdvisor | Recommended by 100% of reviewers | Sardinia, Italy
Don't miss out!
On average, this is booked 19 (0) days in advance.

1 hour 30 minutes (approx.)
Mobile ticket
Offered in: English
and 1 more
Italian
Instant confirmation

Overview

Discover the art of Sardinian myrtle growing in the Olbia area for an authentic experience in the heart of eastern Sardinia.

Stroll through the myrtle cultivations overlooking the Gulf of Marinella and admire the different varieties of selected plants cultivated with care and passion for generations. Then visit the production workshop and discover how the berries become liqueurs and bitters with a unique and characteristic aroma.

Expert guides will accompany you on this sensory experience that will culminate with the tasting of 4 types of myrtle, accompained by Sardinian could cuts, pecorino cheese, dark chocolate and craft ice cream and an olfactory test of myrtle and essential oils produced on the farm.

An irresistible journey into the flavours and smells of Sardinia!

What's Included

  • Snacks Small pieces of traditional pecorino cheese, typical Sardinian artisanal cold cuts, dark chocolate and artisanal ice cream (stracciatella or vanilla)
  • Alcoholic beverages Tasting 5 types of myrtle (3cl each type)
  • Olfactory tasting of 4 essential oils
    See 1 more

    Meeting Location

    Meeting point

    via Sannai
    51, 07026 Olbia SS, Italy

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    Detailed check-in instructions, including the exact address, are provided with your booking confirmation.

    End point

    This activity ends back at the meeting point.

    What To Expect

    Explore the craft of Sardinian myrtle in the Olbia region, at the heart of eastern Sardinia. Stroll through naturally grown myrtle plants, carefully nurtured for generations, in a stunning spot overlooking the Gulf of Marinella. During your visit to the production workshop, you'll discover how the berries are crafted into aromatic liqueurs and learn about the production process starting from the plants themselves. Knowledgeable guides will take you on this sensory adventure, ending with a tasting of four varieties of myrtle liqueur paired with three refined essential oils.
    PROGRAMME
    You will visit the myrtle plantation, a cultivation of Myrtus communis set within its natural environment, where the plants have never been treated with pesticides. Five different varieties of myrtle are grown here, selected from the approximately 200 varieties recorded in Sardinia. During the tour, the company’s philosophy and the cultivation methods used will be explained.
    Visit to the production laboratory, distillery and steam-powered still where gin and essential oils are produced, with explanations of the entirely artisanal production process.

    Additional Info

    • Confirmation is instant and will be received at time of booking
    • Service animals allowed
    • Not recommended for pregnant travelers
    • It is possible to reach the meeting point only by car. It is not possible to get there by public transportation and it is not recommended to arrive by bike because of the slope of the road in the last section.
    • The tasting is available for participants 18 years of age and older. Children and young people aged 6 years to 17 years will be offered juice, a small snack with cheese, sausage and carasau bread, and ice cream.
    • It is recommended to drive along SS125 from Olbia and turn left at the intersection with Via Sannai, without following the navigator. Once at the entrance gate, ring the “Mirto Sannai” bell.

    Frequently Asked Questions (8)

    Q: What is the cancellation policy for the Olbia: visit a myrtle-making factory with tasting?

    A: You can cancel up to 24 hours in advance of the tour for a full refund. For a full refund, you must cancel at least 24 hours before the tour start time.If you cancel less than 24 hours before the tour start time, the amount you paid will not be refunded.Any changes made less than 24 hours before the tour start time will not be accepted.Cut-off times are based on the tour local time (CET).This tour requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund. Read more Apr 2025

    Cancellation Policy

    You can cancel up to 24 hours in advance of the tour for a full refund.

    Still have questions?

    We're here to help.
    Activity code: C-370616P17

    Traveler Photos

    Reviews

    5.00
    2 reviews

    Average 5.00 out of 5 stars based on 2 traveler reviews collected by City Balloon Tours and partner sites such as Cool Destinations and TripAdvisor

    5 stars
    2
    4 stars
    0
    3 stars
    0
    2 stars
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    1 star
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    Don't miss out!
    On average, this is booked 19 (0) days in advance.

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    What's Included

    Activity name

    • SnacksSmall pieces of traditional pecorino cheese, typical Sardinian artisanal cold cuts, dark chocolate and artisanal ice cream (stracciatella or vanilla)
    • Alcoholic beveragesTasting 5 types of myrtle (3cl each type)
    • Olfactory tasting of 4 essential oils
    • Visit to the myrtle cultivation and laboratory

    Additional Info

    Activity name

    • Confirmation is instant and will be received at time of booking
    • Service animals allowed
    • Not recommended for pregnant travelers
    • Pets are allowed on a leash in open spaces but not in the production lab. You will also need to notify the guide of the presence of pets at the number on the Reservation Voucher before arriving at the meeting point.
    • It is possible to reach the meeting point only by car. It is not possible to get there by public transportation and it is not recommended to arrive by bike because of the slope of the road in the last section.
    • The tasting is available for participants 18 years of age and older. Children and young people aged 6 years to 17 years will be offered juice, a small snack with cheese, sausage and carasau bread, and ice cream.
    • It is recommended to drive along SS125 from Olbia and turn left at the intersection with Via Sannai, without following the navigator. Once at the entrance gate, ring the “Mirto Sannai” bell.
    • This tour/activity will have a maximum of 10 travelers

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